Friday, May 11, 2018

Chuka Soba Sen

One day I ended up in Abiko, and was able to visit one of those well-regarded shops in outer Osaka. Sen is a shop dedicated to chuka soba, so I ordered the special shoyu and took a seat.


The Bowl
The bowl was made with a blend of shoyus, including some from notable island Shodoshima in Kagawa. The broth was sharp and clear brown, strong and refreshing. The noodles were long and yellow; firm and extra chewy, which an interesting departure from the simpler noodles I find in shoyu bowls. The toppings weren't anything super special, but the basics of this bowl were on point.


Would I Go Again?
If I'm in the area.


Should You Go?
Shoyu fans or anyone looking for a walk from Nagai park should.


中華そば 閃

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