Saturday, June 18, 2016


For today's trip I decided to go to Tantan in Tennoji, a sister shop to Senba Tantanmen in Yotsubashi. Just like the former shop, they had a variety of different styles, including a mild white sesame bowl. I had to go with the spicy one, though, so I went with the Taiwan-style red tantanmen.


The Bowl
As advertised, the bowl of ramen reminded me more of Taiwanese beef noodle soup than of traditional ramen. The broth was thin and dark, spicy, and with small pieces of pork and chives floating about. The noodles were short, curly, and chewy, and the miso diced pork was good, but the hard-boiled egg felt a bit out of place.


Would I Go Again?
It was good, but I don't think I'll make another stop.


Should You Go?
If you're looking for some Chinese-style tantanmen, check it out.


中華厨房 担担

No comments:

Post a Comment